Pluriel Blanc 2016
Domaine PEY BLANC
Pluriel Blanc 2016 AOP Coteaux d’Aix-en-Provence
Vermentino / Clairette / Ugni Blanc
Low temperature maceration on Vermentino before pressing. Extracold pre-fermentation on lees. Conservation in stainless steel tanks before bottling.
Clay and limestone, vines of 30 years of average age, sustainable agriculture.
Pale robe with green reflections. Hints of citrus, peach, white flowers. Elegant, lively, fresh.
To sip an aperitif, on the shaded terrace, or with beautiful fish, and of course great on shells.