Madeleine Rouge 2019
- Syrah 40%
- Grenache 30%
- Cabernet Sauvignon 30%
Reasoned culture. Respect of the environment.
Mechanical grape harvests by night.
Reassemblies and piegeages, fermentation and axing in traditional concrete tank.
Homogeneous territory of clay-limestone hillsides on a hilly terrain, suitable for viticulture, very representative of Provence (excellent sunshine, clay-limestone soils that keep the humidity, rugged relief that ensures good ventilation, average altitude of the vineyard – 370 meters – which is worth the cool nights, even in summer, Mistral de Provence which cleanses the grapes naturally
- EYE: elegant ruby color
- NOSE: intense, plum, feminine
- PALATE: raspberry, blackberry, blackcurrant. Melted tannins. Good persistence in the mouth.
Griled beef, young/soft cheeses, pork, cheese, apricot pie