Domaine Chant des Loups
AOP Vacqueyras Rouge 2019
Manual harvesting. Traditional vinification. Vatting time of 3 to 4 weeks.
Plateau of the garrigues of Sarrians. Pebbles-rolled on red clay-limestone soil. 40 years old vines.
An intense color, a fine nose, fresh and greedy. In the mouth, this wine is complex with aromas of small black fruits such as blackcurrant, associated with notes of leather. An elegant Vacqueyras with great finesse.
Beef bourguignon, grilled red meat, sheep cheese.